New CA law requires bars and nightclubs to offer 'roofie' tests: Here's what to know
In July, most CA bars and nightclubs will be required to have kits available to help customers know if their drink is spiked - SAN FRANCISCO (KGO) -- A new year and a new law that's aimed and making a night on the town safer…
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Tui sued by Brit holidaymakers hit by gastric illness at luxury five star island resort
Approximately fifteen people have reported that their holidays were ruined this year by gastric symptoms whilst staying at the Hotel Riu Palace Santa Maria hotel in Cape Verde…
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A capsule hotel set to open in Japan next year will monitor guests for their heart rate, breathing and other data as they sleep, part of a growing "sleep tech" industry.
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Shortage of food safety officers 'could put businesses and customers at risk'
A growing shortage of food safety officers could put hospitality businesses and customers at risk and lead to serious issues being missed, a new study has warned…
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Snippets: The Importance of Hygiene in Restaurants | 5 Benefits and Best Practices
When it comes to restaurants and other establishments that serve food and beverages, proper hygiene goes beyond aesthetics and is actually a fundamental component of long term success, especially in the kitchen where all the ingredients and drinks…
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Mushtaq Group of Hotels organises cleanliness drive
Srinagar: Mushtaq Group of Hotels, a prominent name in the hospitality sector, made a resolute commitment to cleanliness by organising an extensive cleanliness drive as part of the Swachhata Hi Seva (SHS) 2023 initiative…
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Health And Safety First: Prioritising Guest And Staff Well-being In Your UK Hotel Design
Health And Safety First: Prioritising Guest And Staff Well-being In Your UK Hotel Design - In the ever-evolving landscape of the hospitality industry, designing a new hotel in the UK involves a delicate balance of aesthetics and responsibility…
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Oxfordshire hotel handed low food hygiene rating
An Oxfordshire Hotel has been handed a low food hygiene rating after a recent inspection…
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It’s Time to Digitize Your Hotel Restaurant's Food Safety Management
Learn how to stay compliant with HACCP and FSMA regulations in your hotel restaurant - It’s Time to Digitize Your Hotel Restaurant's Food Safety Management - In the dynamic world of hospitality, one thing remains constant and non-negotiable: food…
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