Facing skilled worker shortage in the hospitality industry
The pandemic and subsequent economic crisis have had a significant impact on many industries and have changed them permanently…
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Facing skilled worker shortage in the hospitality industry
The pandemic and subsequent economic crisis have had a significant impact on many industries and have changed them permanently…
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OY Hospitality to launch five new F&B concepts in Dubai
OY Hospitality, the Dubai-based hospitality group, has announced plans to roll out a portfolio of five high-end restaurants. The concepts are confirmed to open across Dubai between 2022 and 2023.
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A cut above the rest: Top Chef winner Charbel Hayek
At 24 years old, Charbel Hayek is the youngest chef to have ever won Top Chef Arabia. Here, the Lebanese talent tells us about his experiences and his culinary journey.
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citizenM Launches the First Hotel Membership of Its Kind
The disruptor of traditional hospitality industry takes a new approach to loyalty programs
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Ascott targets 150 Lyf properties by 2030
Serviced apartment group Ascott has set an ambitious target of opening 150 properties under its “co-living” Lyf brand by 2030.
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HOW HOTELIERS CAN USE EMAIL TO CAPTURE THE RETURN OF TRAVEL
Travel might not be quite back to pre-pandemic levels yet, but it’s getting there – especially for leisure travel.
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WHITE LABELS ROCK THE BOAT ACROSS ASIA
There is one truism about the connection between trends and the global pandemic that could not be more accurate: COVID-19 for the most part is an accelerator towards a future that was already coming, suddenly pushed into the path of a speeding…
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20 Chocolate secrets to delight and inspire
Easter is here and with it comes the breaking of Lent and the tradition of eating chocolate eggs, bunnies, … in fact chocolate anything. Chocolate often features in our lives as "treat", "a pick-me-up", a gift on special occasions…
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IN-ROOM ENTERTAINMENT: PERSONALIZATION, FLEXIBILITY IS KEY
Although travel sentiment has been climbing steadily, the pandemic and social distancing has resulted in travelers spending a significant amount of time inside their hotel rooms to limit their exposure to public spaces…
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Rearranging the Communications Hierarchy in the Post-Pandemic
Now that Covid is waning, it is time for us to re-examine how to use communications media to our full advantage…
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Is Technology the Secret to Successful Hotel Franchise Partnerships?
Franchise owners thrive from the latest advancements in hotel tech to drive automation, productivity, guest service, and revenue
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How To Optimize Data Security At Hotels
Data – it’s the currency of the modern age…
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IHG Hotels & Resorts Introduces IHG One Rewards
The industry's first loyalty program reinvents itself – empowering members with more choice, value, and richer rewards than ever before.
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With so many choices, how do you find the right resort?
All-inclusive resorts have come a long way since Belgian entrepreneur Gerard Blitz introduced Club Med resorts to the world in the 1950s.
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Omni Hotels & Resorts has appointed Kurt Alexander president of the company, replacing Peter Strebel, who will now take on the role of chairman.
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After two years of pandemic isolation, multigenerational family travel is booming
With the height of the pandemic in the rearview mirror, families who may have put a reunion on hold in 2020 and 2021 are increasingly looking to reconnect with their loved ones through travel.
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SP Square Selected by OYO Hotels as The Company Standard for Performance Management Platform
World’s third largest hotel brand to implement SP Square’s advanced operations management technology platform as Company Standard.
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Multi-unit franchising: choosing the right approach
The concept of franchising has, for the most part, performed positively in spite of lockdowns, supply issues and other factors. Abdul Kader Saadi, managing director of Glee Hospitality, puts multi-unit franchising in the spotlight…
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